10/09/2015

Die Vine Intervention: Ystervark and Bontebok Craft Beers

By John Fraser

Crafty chef and wine guru Michael Olivier has selected two craft beers for our latest podcast tasting – the Ystervark and the Bontebok.

John Fraser is joined in the Jo’burg studio by Anelise Taljaard from the Taljaard wine dynasty, Stuart Thompson from Loxton Lager, Duane Newman from Cova Advisory and Dino Fagas from Prosopa Restaurant.

Check out the podcast:

This entry was posted on Thursday, September 10th, 2015 at 07:43 and posted in Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed.

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