You just can’t get rid of us. Some of South Africa’s most sophisticated and knowledgeable wine tasters (and me) have got together again to try out a fine Cape White – the 2019 Bizoe Morningstar Semillon.
The man with a pan and a corkscrew and an encyclopedia knowledge of all things pleasurable (and legal), Michael Olivier, did the pouring and introduced the wine.
Guest tasters were Cape Wine Master Debi van Flymen, branding consultant Jeremy Sampson, auto expert Jeff Osborne and EY Cova partner Duane Newman.
The importance – or not – of wine vintages was also debated as we glugged our way through the bottle.
Click below to check it out:
NB: Michael Oliver’s new cookbook is a must-read and you must buy it and read it:
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