07/03/2016

Die Vine Intervention:  Asara’s Bell Tower and vine-dried Sauvignon Blanc

By John Fraser

After another good meander through the Cape vineyards, the incomparable Michael Olivier has unearthed two wines from Asara – a red blend called the Bell Tower and a sweet Sauvignon Blanc.

John Fraser keeps order with the Johannesburg tasting panel of brander Jeremy Sampson, award-winning economist Mike Schussler, Barclays’ Chris Gilmour and Cape Wine Master Debi van Flymen.

Check out the podcast: 

This entry was posted on Monday, March 7th, 2016 at 06:37 and posted in Die Vine Intervention. You can follow any responses to this entry through the RSS 2.0 feed.

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