By John Fraser
For our regular tasting podcast, we have defected from wine to beer.
- The ‘Liefmans Fruitesse on the Rocks’, a Belgian concoction which is as delightful as it is unusual.
- And the ill-named ‘Frasers folly’, an oxymoron if ever we heard one.
Guest tasters are star economists Mike Schussler & Chris Hart, star brander Jeremy Sampson, and star waffler Chris Gilmour.
Michael Olivier, who has a galactic knowledge of food and wine in SA, introduced the beers, while Malcolm MacDonald helped with the technical stuff.
We also chatted about the merits of wine in cans and boxes.
Click below to give it a listen:
Like this podcast? Subscribe to ZA Confidential to receive our newsletters. Twitter: @zaconfidential
Do also check out: http://www.michaelolivier.co.za