Wine and food scholar Michael Olivier uncorks the superb-value KWV Cape Tawny port-like wine.
Other tasters are analyst and writer Chris Gilmour, big-brander Jeremy Sampson and technological taster Malcolm Macdonald, who also helped with the recording.
There was also a lively discussion on suspected inflation in the prices of wines….
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Do also check out: http://www.michaelolivier.co.za